Sardines in Olive Oil "Pinhais"

<b>Pinhais Sardines in Olive Oil, Pack of 4 (4.4 oz)- Artisanal &amp; Made in Portugal</b><br><br>The Pinhais brand carries the original founder’s surname and has built a local reputation as the highest standard in Portuguese sardines. Artisanality, genuinity and historical legacy are some of the hallmarks of this long standing Portuguese brand.<br><br>Founded in 1920 by four partners, Pinhais &amp; Cia has grown over a century, remaining faithful to a traditional method of production that guarantees the highest quality and flavor of its products.<br><br>The differentiation comes from the selection and purchase of only the best fish, the freshness of its ingredients, the homemade (and secret) recipes perfected for generations and of course the small - but great - details that only their dedicated collaborators know when handling the product for several decades.<b><br><br>The unique process | The Handmade Sardines</b><br>Each can we produce is a very special and unique masterpiece. The number of steps required to produce our preserves is approximately three times that of a standard supermarket product, converging on a product that is much more complex, genuine and of incomparably superior quality.<br><br>From the selection of only the best fish, the use of the freshest ingredients, the individual cooking method, and the use of only 100% refined olive oil, all this dedicated manual preparation process flows to culminate in an extraordinary product worthy of life's special moments.

• Package includes 4 Packs of Pinhais Canned Sardines in Virgin Olive Oil, 4.4oz.
• A bite into these flavorful sardines will introduce you to the world of gourmet and artisanal sardines. A few seconds after you savor them, there’s a little kick due to the chili. Each tin contains 1 slice each of cucumber, carrot,a clove and a tiny snip of laurel.
• Unlike sardines produced under industrial conditions that cook each sardine inside the can, these artisanal sardines are individually precooked before canning, ensuring that the skins and bones are 100% perfectly cooked. Once you take a bite, you won’t even notice the bones.
• Enjoy your Pinhais sardines in a salad, sandwich, risotto, pizza, pasta or simply eat them straight out of the can.
• Wild caught in the North Atlantic Ocean, carefully cooked with the freshest ingredients and hand packaged in Portugal